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Chapter 3: Two Roads

A dining experience about a one’s journey when faced with a choice between two roads

21 January 2021 – present

Preludio is a modern dining concept from Fernando Arévalo that moves with time in orchestrated chapters.

Preludio occupies the third floor of Frasers Tower, right in the heart of Singapore’s business district in Tanjong Pagar and Telok Ayer.

We debuted with the first chapter, Monochrome, in November 2018. The second chapter, Time, began in February 2020. Currently on our third chapter, Two Roads, since 21 January 2021.

Lunch

Mondays to Fridays
11:30am – 2:30pm
Executive Lunch $78
Two Roads Lunch $158

Saturdays
11:30am – 2:30pm
One Road $188

Dinner

Mondays to Thursdays
6:00pm – 10:30pm
One Road $188
Two Roads $238

Fridays & Saturdays
6:00pm – 10:30pm
Two Roads $238

The Preludio Shop

A way for us to bring those you love closer to you.

Bringing the warmth of our hospitality to you with The Preludio Shop – enjoy the best of Preludio, right to your home.

$10 delivery fee island-wide, free for orders above $200.

Chef Fernando’s creations are something new – bold yet subtle, marked by artistry and simplicity, combining flavours in ways that strike a chord of affinity at first, but always unravel with a surprise.

Chef Fernando, the creator of this concept, leads a spirited team of core individuals who engineer, direct and manifest the concept of Preludio.